• Cream meatballs (Korean-style meatballs in cream sauce) | Banchan365
  • Cream meatballs (Korean-style meatballs in cream sauce) | Banchan365
  • Cream meatballs (Korean-style meatballs in cream sauce) | Banchan365
1 4

Cream Sauce Meatballs

$13.99
$13.99
Shipping calculated at checkout.

Tender meatballs smothered in a rich cream sauce. A hearty meal with pasta, rice, or bread.

At a glance

2 Serving
~5 min reheat
Frozen or refrigerated
IngredientsMeatballs (beef and pork), heavy cream, milk, onion, button mushroom, garlic, parsley
AllergensMilk, Wheat, Egg, Soybean

Hurry up !

Pairs well with

Seasoned Fernbrake (Gobi)→Soy-Braised Pork Stir-fry→Spicy Seafood & Bean Sprout Steam→
DETAILS

Weight: 8oz, 10pcs (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days
HOW TO EAT

Place the thawed meatballs with the cream sauce in a pan or pot and warm over low heat for about 5 minutes, stirring. Or microwave for 2–3 minutes.
Allergy

Milk, Wheat, Egg, Soybean
Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Cream meatballs (Korean-style meatballs in cream sauce) | Banchan365
Cream meatballs (Korean-style meatballs in cream sauce) | Banchan365
Cream meatballs (Korean-style meatballs in cream sauce) | Banchan365
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