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Soy-Braised Pork Stir-fry

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$22.99
$22.99
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Soy-based pork stir-fried over high heat for smoky flavor. Not spicy—a hearty dish for kids and adults alike.

At a glance

2 Serving
~10 min reheat
Frozen or refrigerated
IngredientsPork, bulgogi sauce (soy sauce, apple juice, onion, garlic, black pepper, ginger, mirin, sake, dasida), onion, carrot, caramel sauce
AllergensWheat, Soybean

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DETAILS

Weight: 15oz (2 serving)
Storage Period: Refrigerated 3 days / Frozen 30 days

HOW TO EAT

Heat a lightly oiled pan and stir-fry the thawed pork over medium heat for 5–7 minutes. Add onion, green onion, or other vegetables to taste for an even fuller dish.

Allergy

Wheat, Soybean

Shipping

Refrigerated or Frozen

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.

Ganjang jeyuk-bokkeum (Korean smoky soy stir-fried pork) | Banchan365
Ganjang jeyuk-bokkeum (Korean smoky soy stir-fried pork) | Banchan365
Ganjang jeyuk-bokkeum (Korean smoky soy stir-fried pork) | Banchan365
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